My Birthday in lunar year

Happy Lunar Birthday to Meee!!

Tea Time @Wooloomooloo

A cup of cap.

Caramel & banana napoleon cake, it's nice.

Lemon & Lime pie - a bit sour but fresh.

I love breakfast......#2

Simple breakfast could have much effort behind.

Home-made latte and cupcake



Coffee Roasting......#1

Kenya AA  - 1st trial

Started with green coffee bean

Cinnamon roast

Medium roast

Finished with Medium to City (but very uneven)

In a bottle

I love breakfast......#1

Danish bread with honey&cinnamon served with home roasting coffee

My Kitchen......Dumpling & Robotayaki

Tea Time @18 grams

Instant Cappuccino

My Kitchen......Meat Ball

Home made meat ball with spicy tomato sauce

My Life in a Day of......#6

Weekend life - "Yum Cha" + Frozen Yogurt

A lovely fish chopstick stand

Color in purple?!

 Making my base flavor

My custom frozen yogurt

My Kitchen......Home made Short Bread>Ginger Bread

 Home made shortbread just after baked.

 Cooling to make crumb for ginger bread

finished ginger bread



My Kitchen......Home Made Bread Pudding

My first home made bread pudding which may not so perfect, but it's quite yummy.

My Life In a Day of......#5

A simply brunch at weekend.

Pumpkin Soup

My favourite poached egg (And the cabinet behind is so nice. I like it.)

It's juicy enough.

Usually, I used to drink Latte, but this time I don't want too much milk, so I picked Cappuccino instead.

Mother's Day 2010

I enjoyed cooking and dinner at home for Mother's Day rather than going out.

Mushroom Spaghetti with cheese & white wine sauce

Spanish Seafood Paella

Lamb Rack with herbs, good match with mustard

Pig Knuckle which had been baked for 3 hours with honey mustard sauce

Chocolate Lover......#1

I have already ate too much today, but chocolate is needed tonight.

I found the last piece of Belgium Chocolate at home.

You see? There is an elephant inside. It's elephant, not a little mice or ant.

Thanks!!!

My kitchen......lesson#1

Cream Brulee - making of

After mixed and baked

Sugar added

To make the caramel layer

Done

Bread Lover......#2

I was enchanted by the chocolate croissant that Jane made in the movie "It's complicated". I found it and it's really delicious.

Little thing about my work......#1

In a very early Sunday morning......

Media Interview for coming fair

Making of......

After the work, I treated myself with a high tea at Niji.