Tea Time @Wooloomooloo

A cup of cap.

Caramel & banana napoleon cake, it's nice.

Lemon & Lime pie - a bit sour but fresh.

I love breakfast......#2

Simple breakfast could have much effort behind.

Home-made latte and cupcake



Coffee Roasting......#1

Kenya AA  - 1st trial

Started with green coffee bean

Cinnamon roast

Medium roast

Finished with Medium to City (but very uneven)

In a bottle

I love breakfast......#1

Danish bread with honey&cinnamon served with home roasting coffee

Little thing about my work......#1

In a very early Sunday morning......

Media Interview for coming fair

Making of......

After the work, I treated myself with a high tea at Niji.

My Life in a Day of......#3

A half day out with family at......

  Having a simple lunch there......

農場鮮奶咖啡(前) & 奶茶(後)

薑汁撞奶(左) & 燉奶(右)

自家製雪糕

Bread Lover......#1

The Main Menu

Honey ice-cream

 Egg Sandwish

Matcha Latte

A small cafe in Aberdeen Street which is famous for its Danish Bread. The Danish Bread there is really so yummy. It's crispy outside and soft inside. No wonder it's known as magical bread in Japan. Well, it does recall my memory in Kyoto.

Temptation from The Mandarin

It's a luxurious taste, but I just can't refuse to it and it's needed sometimes.

Coffee Lover #1

I enjoy having coffee time during the weekend. Crema, located in an inconspicuous back street, is one of my favourite cafe in Hong Kong.

With the latte art, intense aroma and smooth foam, I probably can't say no.